- Production area: Veneto
- Grapes: Cabernet Sauvignon, Refosco
- Tasting temperature: 12-14 ° C
- Vintage: 2020
- Alcohol content: 11.5% Vol
- Format: 0.75L
- Recommended glass : Ballon
This red wine from Veneto, of intense color, is the result of a blend, it goes well with all red meat dishes, poultry, semi-aged cheeses and exceptionally with fatty fish such as grilled or stewed carp.
Food and wine pairing
Red meats, poultry, semi-mature cheeses and exceptionally with fatty fish.